We’ve teamed up with our friends at Goodpop to bring you a unique popsicle that’s creamy, crunchy, and packed with yum! Ingredients: 2 tbsp peanut butter chips 1/4 cup Organic Stoneground Flakes Cocoa Clusters, crushed 2 Good Pops
Take your summer popsicle game to the next level! We’ve paired Strawberry GoodPops with fresh, homegrown basil, and a tangy lemon coating for a perfectly refreshing (and low calorie) sweet treat! Ingredients: Two lemons 4-5
Basil and watermelon are a match made in heaven, especially when looking for something refreshing to beat the summer heat! Try this icy, homemade granita for a deliciously simple way to cool off this summer.
This veggie sushi is easy, healthy, and cheaper than what you’ll find at any Japanese restaurant. And the kicker? They are delicious with pretty much any veggies you use, so you can really make it your own!
These fluffy, light pancakes will change everything you thought you knew about having cereal for breakfast. Topped with a blueberry lemon compote, these light and fluffy pancakes are the ultimate breakfast treat!
Switch up your breakfast (or snack) routine with healthy homemade cereal bars! Unlike the store-bought ones, these bars have no preservatives and are easy to make. You can use any seasonal fruit preserves for the filling, or go for our homemade Sweet & Savory Apricot Sage Jam!
It’s officially apricot season — make them last all summer long with homemade apricot sage jam. Sage brings out the sweetness of the apricots — perfect on toast, in a parfait, or on top of waffles or pancakes!
Make the most out of your basil crop with fresh, homemade basil oil! This versatile recipe is great as a dipping sauce for bread or adding the perfect finish to soup and any other dish. Along with the taste, you’ll love the fresh basil smell and vibrant green color!
Nothing says delicious quite like fresh tomatoes and basil! This twist on a classic bruschetta is the perfect addition to any meal.